[Mishmash] Ginger Beer and Arnott's Cookies

Robyne Kerr Robyne.Kerr at utas.edu.au
Sun Feb 4 17:13:26 CST 2007


>Fred, Ginger beer is very easy to make but explodes quite regularly 
>in the making so plastic bottles are recommended and store in a 
>place where it doesn't matter if the do explode. Ginger nuts are 
>very hard and most people dunk them but children love them. Ginger 
>is good for the stomach as well, so they are a good snack food when 
>travelling.


Robyne





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>Fred,
>
>I forgot to say that ginger beer is easily brewed at home.  Just 
>Google ginger beer recipe.
>
>Cheers
>
>David
>
>From: mishmash-bounces at mishmash.net 
>[mailto:mishmash-bounces at mishmash.net] On Behalf Of David Brown
>Sent: Monday, 5 February 2007 9:26 AM
>To: 'Mishmash'
>Subject: Re: [Mishmash] Ginger Beer and Arnott's Cookies
>
>Hi Fred
>
>I think ginger beer is actually a Pommy thing that we adopted.  Real 
>ginger beer is good stuff.
>
>Ginger nut biscuits are hard with a strong ginger taste.  They are 
>great dunked in a cup of tea.
>
>Arnott's was a famous Australian brand.  It had an Eastern Rosella 
>as its logo.  A very pretty parrot.  It was taken over by an 
>American company some years back which I guess is why their products 
>are appearing on your shelves.  Look out for iced vovos.  These are 
>little biscuits with a stripe of raspberry jam and two stripes of 
>strawberry icing, all sprinkled with coconut.  My favourites.
>
>Cheers
>
>David
>
>From: mishmash-bounces at mishmash.net 
>[mailto:mishmash-bounces at mishmash.net] On Behalf Of Fred Atkinson
>Sent: Saturday, 3 February 2007 1:39 PM
>To: Mishmash
>Subject: [Mishmash] Ginger Beer and Arnott's Cookies
>
>Folks,
>
>     I had my first taste of Australian Ginger Beer at our Australian 
>Bakery Cafe here in Marietta, Georgia.  It is the Australian 
>alternative to our ginger ale.  And I must say that I like 
>their ginger beer better than ginger ale.
>
>     I also got some cookies made by Arnott's called Ginger Nut.  I 
>love the taste of them but they are a bit hard to bite into. 
>Perhaps Leanne, Robyn, or David could tell me if this is normal for 
>those cookies or not.
>
>     They have a bunch of Arnott's products on their shelves.
>
>     Regards,
>
>
>
>                                                                     Fred
>
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