[Mishmash] Vegemite
Robyne Kerr
Robyne.Kerr at utas.edu.au
Tue Jan 16 16:23:56 CST 2007
>Hi Fred,
I couldn't imagine a world without Vegemite
Robyne
>Folks,
>
> There is an Australian bakery here in Marietta, Georgia (where I've
>recently moved to). They were selling Vegemite (among a lot of other
>Australian groceries).
>
> Our friend Bill had been wondering about Vegemite. So I got him a small
>bottle of it. Here are excepts from a message I got from him today
>regarding his experience with this Australian tradition:
>
>
>> Fred,
>>
>> It arrived a few minutes ago. I tried it and I actually like the stuff.
>It
>> takes a few minutes to acquire a taste for it but I want to get some more.
>> It's flavor reminds me of a cross between Kitchen Bouquet and a
>Bovril-like
>> beef base. According to the list of ingredients it could pass as a health
>> food. I think the Aussies are justifiably proud of their national snack
>> treat.
>>
>> The Argentinians are equally proud of their dulce de leche which is thick
>> sweetened caramelized milk. You don't have to acquire a taste for this
>> stuff because it's immediately very tasty.
>>
>> Vegemite is probably the more healthful choice because it has no added
>sugar
>> or salt.
>>
>> Thanks very much for it.
>
>
>
>
>
>Fred
>
>
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