[Mishmash] FYI: Fwd: ACT/ Protest Australia's Mass Kangaroo Kill
Robyne Kerr
Robyne.Kerr at utas.edu.au
Wed Feb 13 20:34:27 CST 2008
Hi Dick, seems a waste if the meat if it can be used and true is
isn't nice to find buck shot in the meal.
>The gamey taste can be taken out by soaking the meat in milk for a
>few hours before cooking other method is cooking the meat with
>bacon. We have a few deer farms near us and I always like venison
>cooked slow with a sauce because it tends to dry out or can be
>tough. I think it is because the meat has so little fat in it.
Kangaroo needs to be cooked very quickly on a hot BBQ or cook it very slowly.
It is sad to have to kill kangaroos but it is awful to see them
starve slowly. We have had terrible drought in Australia and they
compete with sheep and cattle or just ruin crops so it is very hard
for the farmers. They can leap very high fences so that doesn't keep
them out.
I keep my grass watered and have no fences so I get lots of them
visit my back yard.
Robyne
> >
> >I have only had to take teasing from a couple of people here about the
>>Tennessee road kill law. Most people here are very knowledgeable about the
>>subject as the deer is plentiful here. There are only a few who are
>>illerate enough to think that people in Tennessee scoop dead things off the
>>highway and eat them. Yeck!! Basically the law was made because it was
>>against the law to eat meat without it being inspected, and people who hit
>>them wanted to take them home because they are plentiful and people like
>>their meat.
>
>I don't understand why it's unacceptable to eat something that's
>been killed by
>a car (assuming it's freshly killed, and not something that's been sitting out
>there all day) but perfectly OK to eat something you've shot. At least with
>road kill you don't risk your choppers biting into a piece of buckshot.
>
>As a side note, there's this T-shirt I saw on a friend of mine a few
>weeks ago.
> From Benny's Road Kill Cafe, somewhere in Texas: "You kill 'em, we
>grill 'em."
>
>> I have tasted it and it has a little bit of a wild taste that I
>>don't personally enjoy, but some like it. There are ways to prepare it so
>>that the wild taste is not no prevalent I have been told.
>
>I had venison once when I was a kid. My father had some friends who were
>hunters and gave him samples. I can't recollect from that long ago what it
>tasted like, but like you've I've read that preparation can tame the
>gamey taste.
>
>Dick
>
>Richard Barth *** W3HWN(at)ARRL.NET *** Silver Spring, MD
>
>
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